MyFries is a QSR concept that started in 2012 in Edmonton. Realizing that it was time to make a change in the fast food industry by serving crispy oven baked fries topped with all kinds of toppings. Our food is made with passion, using family recipes going back generations, always prepared fresh, by hand, every morning using locally sourced farm fresh ingredients when possible. Because our food is made from scratch, we were able to omit any gluten and therefor are 100% gluten free!

Franchise Fee :
Investment Required :
Corporate Units :
Canada: 1
In Business Since :
Franchise Since :
Training :
2 weeks + 2 weeks if needed
Available Territories :
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