Foodies across the country will have their taste buds watering when they get their hands on FranchiseCanada’s biggest issue of the year! From Canadian cuisine unique to our home and native land to delicious dessert destinations, the September/October issue has everything readers need to satisfy their franchise cravings.

In the Canadian Franchise Association’s (CFA) annual Food Issue, we’re recognizing the most-popular food-based franchise systems with an inside look at profitable opportunities in quick service restaurants, dining rooms, speciality shops, and much more! Prospective franchisees will want to savour these hot food recommendations and explore other insightful franchising articles, including:

7 Signs You Should Invest in a Franchise: Knowing when you should invest in a franchise isn’t always an easy decision. Follow these seven signs to know when the time is right to take the plunge into business ownership.

Fresh Flavours: Entrepreneurs committed to maintaining a healthy lifestyle will not want to miss out on reading more about the franchise systems serving Canadians healthy meals for breakfast, lunch and dinner.

Careers in Franchising: Want to learn more about the franchise business model? Read about the traditional roles found within a franchise system and how they work together for success!

Big Hitters: These four food franchises are giving sports fans something to cheer about! Check out industry leaders serving customers the ultimate sports experience with their profitable business models.

Visit FranchiseCanada Magazine online to read articles from the September/October 2017 issue for free or check out the print edition on newsstands now! Click here to order your subscription online or call 1-800-665-4232 ext. 224.